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HLB - How to choose an emulsifier? - greengredients
Hydrophilic-Lipophilic Balance, Part I | When formulating emulsions, selecting the right nonionic surfactant for the job can be challenging due to varying oil characteristics, demanding... | By Stepan Company | When formulating
A simple method to assess the hydrophilic lipophilic balance of food and cosmetic surfactants using the phase inversion temperature of C10E4/n-octane/water emulsions - ScienceDirect
File:Clasificación HLB.png - Wikimedia Commons
1. The hydrophilic-lipophilic balance (HLB) scale | Download Table
Hydrophile-lipophile balance system - Surfactants | Pharmaceutical
Modulation of solid surface with desirable under-liquid wettability based on molecular hydrophilic–lipophilic balance - Chemical Science (RSC Publishing) DOI:10.1039/D1SC00808K